House Favorite! Black angus, hand cut by our own chefs, lightly seasoned with our house blend of spices, wrapped with bacon and charbroiled to order
Prime Rib
Oven roasted prime rib, seasoned to perfection! Finsihed to order in our savory au jus sauce
Ribeye
Hand cut by our Chefs, lightly seasoned with our house blend of spices, charbroiled to order.
Try Any Of Our Steaks Mikel's Way! Add Green Chie and Cheese
Ordering Guide
RareRed Cool Center
Medium RareRed Pink Warm Center
MediumPink Hot Center
Medium WellCooked through out
Well DoneNo Juice Left
Beef
Seafood
Mahi Mahi
Hawaii's own name for this flavorful fish. Lightly seasoned and charbroiled with a kiss of lemon.
Sole Elite
Lightly seasoned and stuffed with scallops and crabmeat
Add an additional sole
Filet Of Salmon
Seasoned with our special house blend of spices, then charbroiled with a kiss of lemon. A Favorite
Batter Dipped Cod
Tartar sauce upon request
Catfish Strips
Breaded catfish strips. Tartar sauce upon request
Tuna Steak
Lightly seasoned charbroiled and served on a bed of lettuce and spinach leaves, Served with tomatoes, cucumbers, hard boiled eggs and green onions. Excellent with our own warmed balsamic vinegar dressing.
Coconut Fried Shrimp
In a coconut breading, fried golden brown and served with sweet chili sauce or orange marmalade
Fried Shrimp
In a light breading, fried golden brown. Served with our own cocktail sauce!
Grilled Shrimp
Lightly sauteed in butter, wine and seasoning, then finished on our grill
Shrimp Scampi
Tender shrimp sauteed in butter, wine and garlic. Our own recipe!
Try it hot and spicy!
Swordfish
Chef's favorite! Marinated in teriyaki sauce, then charbroiled and finished with green onions and ginger butter
Red Snapper
Butterflyed, pan seared and lightly seasoned
Chicken
Chicken Cordon Bleu
Tender moist chicken stuffed with Swiss cheese and ham, breaded and cooked to a golden brown. Topped with sauce for a splendid finish
Teriyaki Chicken
Tender marinated charbroiled chicken breast topped with marinated pineapple.
Chicken Strips
Genorous portion of white meat tenders, breaded and fried to a golden brown. Served with cream gravy.
Charbroiled Chicken Breast
A southwestern flare! Topped with green chile and jack cheese.
Side Dishes
French FriesOnion RingsCottage Cheese
Sweet Potato FriesPotato SaladCup of Fruit
Small Salad
Pork
Ham Steak
Generous hand cut portions of honey cured ham served with grilled pineapple
Pork Tenderloin
Tender and smothered with our port wine sauce
Pork Chops
Two 6 oz. grilled boneless pork chops lightly seasoned
Add Applesauce
Pasta
Fettuccini Alfredo
Add Chicken or Shrimp
Seafood Fettuccini
Clams, artichokes and shrimp in a garlic wine sauce
Beef or Vegetable Lasagna
Soups
Memories Baked Potato Soup
A creamy blend of baked potato and our secret ingredients, garnished with green onions, cheddar cheese and bacon bits
French Onion Soup
A French classic topped with Swiss cheese and toasted croutons
Red Cool Center
