Appetizers
"Maple Leaf Farms" Duck Quesadillas
Served With Salsa

Mushrooms
Lightly seasoned and sauteed in wine and butter

Breaded Calamari Strips
Served with spicy ranch

Spinach and Artichoke Dip
Served with tortilla chips

Steamed Clams
Served in a light sauce

Sashimi Ahi Tuna
Served with wasabi and soy sauce

Hot Wings

Breaded Mushrooms, Zucchini or Cheese Sticks
Any one or in a combination, Marinara upon request

Spinach and Artichoke Ravioli
Served in Alfredo sauce

Southwestern Egg Rolls
Served with Salsa
Dressings:
Ranch, Fat Free Ranch, Italian, French, Thousand Island, Bleu Cheese, Honey Mustard, Feta Cheese, Honey Raspberry Vinaigrette, Sweet Onion or Vinegar and Oil

Caesar
Fresh blend of lettuce, croutons and Parmesan Cheese
Add Grilled Chicken

Spinach
Fresh spinach, homemade bacon bits, chopped green onions, and slices of hard-boiled egg on a bed of lettuce

Grilled Chicken Spinach
Tender grilled chicken breast on a bed of fresh spinach, sliced tomatoes, hard-boiled egg, and cucumber (Choose a scoop of tuna or chicken salad instead)

Avocado or Tomato Stuffed With Tuna, Chicken or Crab Salad
Served on a bed of lettuce

Bev's Salad
Fresh blend of lettuce, cabbage, tomatoes, green onions, sprouts, turkey, ham, dried cranberries, and Swiss cheese

Shawna's Salad
Grilled chicken on a bed of blended lettuce, cabbage, green onions, and hard-boiled egg slices

Cassidy's Salad
Chicken, green chile, mushrooms, onion, jack cheese on top of a bed of lettuce with tomatoes
Salads